Fish Curry Masala

Tastri's Fish Curry Masala is a specialized spice blend crafted to perfectly complement the delicate flavors of fish. Our unique recipe combines aromatic spices that enhance the natural taste of fish without overpowering it. The balanced blend creates a rich, flavorful curry base with just the right amount of heat and depth. Each spice is carefully selected for its quality and flavor contribution, then roasted and ground to precise specifications. This masala is versatile enough for various fish varieties and cooking methods, making it an essential addition to seafood lovers' kitchens. Whether preparing a simple weekday meal or a special feast, our Fish Curry Masala ensures consistent, restaurant-quality results.

Ingredients

  • Coriander Seeds
  • Cumin Seeds
  • Fennel Seeds
  • Black Pepper
  • Red Chilies
  • Turmeric
  • Fenugreek Seeds
  • Mustard Seeds
  • Curry Leaves
  • Tamarind

Usage Instructions

Marinate fish with 1 tablespoon of masala, salt, and lemon juice for 15-20 minutes before cooking. Add 1-2 tablespoons to the curry base for enhanced flavor.

Available Sizes

50g
100g
250g
500g
Bulk

Certifications

ISO 22000FSSAI CertifiedNo Artificial Preservatives

Shelf Life

12 months when stored in a cool, dry place away from direct sunlight

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